Colorful plant-based bowl

Service 04

Custom
diets.

Plant-based, keto-friendly, gluten-free, or simply no mushrooms — tell us how you eat and we'll cook to it.

Build a sample menu

Supported preferences

Vegan

No animal products; protein from legumes, tofu, tempeh, and grains.

Vegetarian

Includes eggs and dairy; no meat or fish.

Pescatarian

Fish and seafood, no other meat.

Keto-friendly

Low net carbs, higher healthy fats.

Gluten-free

Made without gluten-containing ingredients.

Dairy-free

No milk, butter, cheese, or cream.

Allergies:
please read.

Our kitchen handles the major allergens — wheat, milk, eggs, soy, peanuts, tree nuts, fish, shellfish, and sesame. We use separate prep steps and clean between batches, but we cannot guarantee any meal is free from cross-contact.

If you have a severe or life-threatening allergy, or celiac disease, our meals may not be right for you. Please talk with us before ordering.

Our diet labels describe ingredients, not medical suitability. For medical diets, follow the guidance of your doctor or a licensed dietitian.

Questions

Can I combine preferences?

Yes — for example gluten-free and dairy-free together. The weekly menu shows which dishes qualify.

Can I exclude ingredients I dislike?

Up to three dislikes per plan — cilantro, mushrooms, olives, you name it.